Crispy Soy Garlic Korean Fried Chicken (Dakgangjeong) That Stays Crunchy for Hours
Soy Garlic Korean Fried Chicken is the ultimate crispy chicken dinner when you want juicy chicken, an addictive crunch, and a glossy sweet-savory garlic glaze all in one seriously satisfying bite. This Korean fried chicken recipe, also known as dakgangjeong, delivers that restaurant-style crunch at home thanks to one genius technique: double frying the chicken in potato starch. There’s something … Get The Recipe..